Fruit Cups
Seasonal Fruit cups for morning & afternoon tea catering | Auckland

Fruit Cups


Corporate Catering for Morning or Afternoon Tea Events


Inclusion of fruit in your catering order has so many benefits, as not only is it a healthy option, it also adds balance to your order, and ticks all of the common dietary requirements these days. Whether it be as individual fruit cups or a shared fruit platter, you are sure to make your catering station vibrant with an array of fruit.

Fruit selection includes a seasonal mix, that is also fit for a working style corporate event, with fruits such as: grapes, kiwi fruit, pineapple & strawberries.
If any of your team members have strict allergies to a particular fruit, please let us know in the 'Product Notes' field above.

You can choose to serve fruit in two ways, either as cups or a shared platter. To minimise packaging we encourage the selection of platters for pax greater than 8, however if you have a working style meeting, then the choice of cups maybe preferred.

Pair the choice of fruit with an assortment of Brioches/Muffins or Croissants and Sausage rolls or Quiches for a balanced catering selection.

For morning tea quantity selection guidance, we suggest to cater anywhere between 3 to 4 items per person, with the selection including a range of sweet, savoury and fresh options.